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Spotlight on: Mercato di Vetro

A “market of glass” is the latest dining destination to be unveiled by trendy SBE. Mercato di Vetro has a menu designed by Daniel Elmaleh, the chef who makes Mediterranean and Middle Eastern fare chic at Cleo in Hollywood. Elmaleh tackles Italian cuisine here, in a space that combines restaurant, bar and market. After a long list of antipasti—chicken liver crostini, stuffed squash blossoms and cured meats and cheeses—the menu moves on to wood-oven-cooked pizzas, a raw bar selection, and meat, fish and pasta entrees. Standouts include a clam pizza and a raviolo stuffed with potato and egg. (Pictured: Olive and ricotta salad.) 9077 Santa Monica Blvd., West Hollywood, 310.859.8369